Name the batch
Pick kimchi, kombucha, sourdough, hot sauce, pickles, sauerkraut, kefir, miso, or a type of your own. Set a target temperature and salt, then keep the jar’s name.
Kitchen log
FerlumeThe Quiet Rise
A kitchen log for batches, pH, temperature, and the days a ferment takes.
On the board
Three scraps from the kitchen
Log the quiet days
Each reading stores the day number, temperature, pH, bubble activity, and a short note. Milestones stay on the batch until you archive it.
Compare the curves
Once a batch has two readings, temperature and pH can sit beside earlier runs of the same kind so you can see what changed.
Inside the app
Families, then the days
Privacy
What stays on the phone
Read the privacy note
Ferlume: The Quiet Rise keeps the batches, readings, and notes you write on this device. The app does not collect personal data, and it does not send your kitchen log to a server. Temperature, pH, salt percent, bubble notes, and milestone checks remain in the app until you delete a batch or remove the app. This note is effective 11 November 2026. If you have a question about that storage, use the address in Support.
Support
Write about a jar
Contact Olena Stetsiuk
Email chiefwieslawabrzozowska@gmail.com if a batch screen, a curve, or a guide does not match what you see. Mention the ferment type and the day you were logging. Messages to that address are read by Olena Stetsiuk.